Local, Quality Ingredients
Our Chefs select local & organic foods rather than those from afar. Like pork raised on Vancouver Island farms, fish caught off of our shores, locally tended produce, and herbs from our very own garden. We even source vintage wines from around the block, and microbreweries that produce aged ciders and stellar beers.
Victoria’s Best Dining
Our Victoria, BC dining options are far from standard. Like everything else we do, we go way beyond the norm, and dining is no exception. Every creation, every morsel, is delivered with playful enthusiasm & creative excellence.